
Easy Greek Pasta Salad with Lamb Meatballs
Here’s a gorgeous pasta lunch salad for you to try out soon! You will adore my Greek pasta salad with juicy lamb meatballs, fresh dill and cucumber! What a delicious spring and summer lunch pasta salad!

Here’s a gorgeous pasta lunch salad for you to try out soon! You will adore my Greek pasta salad with juicy lamb meatballs, fresh dill and cucumber! What a delicious spring and summer lunch pasta salad!

Are you an Italian food lover? Then you should definitely try out this creamy eggplant and lemon risotto! It is vibrant and packed with flavor. What an excellent risotto recipe this is!

This Greek pastitio is a delicious oven baked pasta dish! And it consists of thick layers of tender macaroni, ground beef and a creamy bechamel white sauce… What’s not to love about this Greek pasta bake?

If you ever plan to visit Nice, then don’t you miss out on their famous sandwich! It goes by the name of pan bagnat. Or perhaps you have been to Nice before in the past?

This raw shaved fennel salad is a perfect side dish for grilled fish. Because it is light, fresh and crunchy: that’s all I was looking for. Slice the fennel as thinly as possible. Believe me, that really adds to the dish. It will make or break it.

Here is a yummy Sfakiani pita: it is a sweet delicacy from the Mediterranean island of Crete! A thin pan fried flatbread stuffed with a ricotta type of Greek cheese. Finish the freshly fried treat with a good drizzle of honey.

Here’s my chunky rich Italian bean soup! It is a quick and easy tomato and vegetable soup with delicious ingredients in it such as canned white beans and fresh basil.

This vegetable couscous is a Moroccan flavored mix full of crunchy colorful vegetables! Do serve this happy bunch on a bed of the fluffiest couscous! This vegetable couscous also a great match for a slow roasted leg of lamb by the way!

This zucchini escabeche is a good example of how you can turn an everyday ingredient into a much more exciting side dish without putting a lot of effort into it. And what I like the most about this escabeche is the fact you can prepare it a couple of hours in advance!