Craving comfort as summer fades? This hearty lentil stew with chorizo sausage, anchovies and gremolata is bold, cozy, and made to pair with Arzuaga Crianza 2022 from the Spanish Ribera del Duero region!Hearty Lentil Stew with Chorizo and Gremolata
Some dishes are just meant to be shared—and this lamb meatball stew is one of them! It is rich, comforting, and full of flavor, with a mix of sweet, savory, and tangy ingredients that make every bite exciting.Easy Lamb Meatball Stew Recipe
It is beginning to feel more like summer these days! What about this barley risotto with crispy fried salmon on top. Paired with a lovely Spanish Ribera del Duero rose wine. Fresh and light.Easy Barley Risotto with Salmon & Aioli
Get ready for the creamy magic of authentic Fettuccine Alfredo! Dive into this dreamy, cheesy pasta delight!The Authentic No. 1 Fettuccine Alfredo Recipe
This simple avocado feta lunch salad tastes great with some crunchy garlic bread! Fresh green avocados, I just can’t seem to get enough of them! How about you? I love those green gems to bits!
Spanish escalivada, a bunch of roasted onions, eggplant and bell pepper! A savory Catalonian specialty, and a melt in your mouth lunch idea.Best Escalivada (Catalan Roasted Vegetables)
Here is a classic Italian pasta and bean soup that contains a bunch of delicious ingredients such as chunky fresh tomatoes and fresh basil… You will adore my homemade and filling pasta fazool soup with pasta and beans!
This quail en escabeche is the perfect dish to make when you need a gorgeous looking starter or main dish! It is easy to make a day or two in advance and you just need to plate the quail and vegetables up.Best Quail en Escabeche Recipe
This is delicious Italian simplicity at its very best: my classic spaghetti marinara recipe with fresh tomatoes, garlic and basil… Hands down the easiest pasta sauce ever!