
Easy Bacon & Brussels Sprouts Gratin
Here is a savory side dish idea for you to try out, and a funky one as well! My delicious Brussels sprouts gratin with crunchy bacon bits in it and covered in a creamy parmesan cheese bechamel sauce!

Here is a savory side dish idea for you to try out, and a funky one as well! My delicious Brussels sprouts gratin with crunchy bacon bits in it and covered in a creamy parmesan cheese bechamel sauce!

Sweet little green peas, bits of salty crisp bacon, crunchy yellow onion and fresh mint leaves… This green peas and bacon salad is such a great classic side dish for steak!

Here is a deliciously creamy risotto carbonara with bacon then! Or should I also say: how to make two Italian classic recipes rolled into one dish. You will love this one!

Look at this gorgeous vitello tonnato: it is leftover cold veal roast topped off with a lush mayo and tuna sauce with capers! What a great Italian recipe! Great idea for leftovers.

Solomillo al Pedro Ximenez con pasas, or a juicy pork tenderloin in a sweet wine reduction sauce with raisins… This is a delicious Spanish classic pork recipe that you definitely have to try out as soon as possible!

Here is how to make a rich and hearty hot potato and chorizo stew then! These Spanish patatas a la riojana are a yummy classic. Spanish cuisine… You just gotta love it!

Half a jar of canned chickpeas, bits of dried chorizo sausage, some water and garlic… Add to that a couple of fragrant spices such as ground cumin and coriander: and here is a spicy 30-minute chickpea chorizo soup!

Sauerkraut with bacon smothered in white wine… This is such a fresh and tasty side dish for pork or poached salmon steaks!

Juicy pink pork in sherry wine topped off with an ice cold refreshing peach, tomato and cilantro salsa… You will love this pork tenderloin with peach salsa!