Recipes

My mushroom dip: a creamy dip with sour cream and Guinness… A delicious mushroom and beer tapenade to serve as a surprising appetizer dip!

My beer and mushroom risotto recipe: the mushrooms, beer and parmesan cheese make this risotto extremely flavorful! That says enough I guess…

Classic salad Lyonnaise: a French salad with soldiers (croutons in French), bacon, poached eggs and a simple mustard dressing.

Another delicious recipe I picked up during my stay in Barcelona: salsa almadroc sauce, a delicious Spanish egg and cheese spread!

Time for a scallops recipe! I've always thought of sea scallops as being quite expensive. But here's why you should go for seasonal products!

This scotch eggs recipe is a summer version of a Belgian classic: scotch eggs in tomato sauce. Here we call them bird's nests.