Easy French Onion Soup with Cheese Toast
Let me show you how to make a delicious French onion soup… This one will be the best you have ever tasted! And it is so addictive. Do you often make French onion soup?
Best French Petit Salé aux Lentilles
Try this French petit salé aux lentilles, a classic lentil stew with bits of salted pork! French traditional cuisine at its best…Best French Petit Salé aux Lentilles
Easy Parsnip Soup Recipe with Cinnamon Croutons
Let me introduce you to this big bowl stuffed with warm winter flavors… Because you will just adore this apple and parsnip soup recipe with crunchy cinnamon croutons on top!
10+ Irresistible Pumpkin Recipes to Spice Up Autumn
As the leaves change color and the air becomes crisp, the arrival of autumn heralds the season of pumpkin recipes. This versatile fruit is not only a symbol of fall festivities but also a staple in the kitchen, offering a plethora of culinary possibilities.10+ Irresistible Pumpkin Recipes to Spice Up Autumn
Easy 5 Ingredient Amaretti Cookies
What are amaretti cookies? These classic delicious Italian sweet dessert treats contain very little ingredients such as almonds, egg whites, sugar and yummy amaretto liquor… What a lovely bite these cookies are!
Best Quail en Escabeche Recipe
This quail en escabeche is the perfect dish to make when you need a gorgeous looking starter or main dish! It is easy to make a day or two in advance and you just need to plate the quail and vegetables up.Best Quail en Escabeche Recipe
Easy Lentil Stew with Quail Recipe
Here is yet another sublime stew that I tried out last week: a savory lentil stew with carrots and quail legs! And a good example that stews can also be light!Easy Lentil Stew with Quail Recipe
Best Mustard & White Bean Soup Recipe
A scoop of strong mustard, a bunch of fresh sage leaves and a drizzle of olive oil is all this hearty white bean soup recipe really needs to blow you away!
Easy Barley Cholent with Confit Duck
Check out this chunky cholent, a Jewish bean stew prepared my way! And that means with shredded confit duck and wheat berries… What a delicious one pot meal!