Easy Cabbage & Potato Hash
My stir fried potato hash with bacon, green cabbage and sour cream… Don’t you think that this sounds like one of the prettiest breakfasts ever? Or serve it even for lunch!
Best Tuna Stuffed Avocado Recipe
What a lovely summer lunch idea we have here: a lovely tuna stuffed avocado with fresh cilantro, cucumber and diced tomatoes! This one is easy to prepare and it also makes such a delicious and healthy treat…
Best Spanish Papas Aliñas Salad
Savory papas aliñas, a Spanish lukewarm potato salad with tuna and lots of olive oil. Add whatever ingredients you want to it!
Best Summer Potato Salad & Ricotta Dressing
Are you looking for the perfect cold potato salad for your next barbecue party? Then look no further! Here is my creamy summer potato salad with fresh radishes in a light and minty ricotta and horseradish dressing! Yum!
Easy Brie & Apple Tart Recipe
Are you looking for a great starter or a veggie lunch idea for a summer picnic? Then do try out my baked brie, fresh thyme and apple tart recipe! Apple and cheese? It really works!
Easy Bean And Feta Salad with Lemon Dressing
This is a great summer bean and feta salad that is packed with the most amazing flavors. Black olives, piquillo peppers, fresh arugula and a zesty lemon juice dressing is what you need to make this one!
Easy Fish and Seafood Soup Recipe
You would be surprised to see how easy it is to prepare this fish and seafood soup! And let me show you how to make a homemade prawn broth from scratch at home! Once you have tasted that rich broth, you will wish you made even more of this stuff!
Easy Zucchini Tomato Mozzarella Salad
A huge chunk of mozzarella di bufala, bright red and ripe cherry tomatoes and marinated strips of zucchini. Add to it all a handful of creamy crunchy pine nuts, freshly harvested basil leaves and herbed croutons… Try out my tasty zucchini tomato mozzarella salad.
Easy Prawn Miso Soup with Noodles
Prawn miso soup with noodles, spring onion and pork belly! What a savory Japanese style lunch we got here today… God, there’s so much to do with that miso paste!