
Easy Brussels Sprout Soup with Miso
I’m in for something special today. How about some fusion cooking for lunch then! You will love this miso brussels sprout soup with a Japanese twist… Hmmm that sounds like a cool plan to me!

I’m in for something special today. How about some fusion cooking for lunch then! You will love this miso brussels sprout soup with a Japanese twist… Hmmm that sounds like a cool plan to me!

Here’s a classic nicoise salad recipe for you to try out real soon! This is a colorful French salad with tuna, fresh tomatoes, green beans, olives and anchovies!

Do you have leftover cooked salmon in your fridge? Then here’s a delicious looking salmon salad recipe for you to try out! It also contains cucumber, yogurt, lentils and mint! This is such a fresh and wholesome lunch salad if you ask me!

This brandada de bacalao is a great summer sandwich spread! It contains boiled potatoes, cooked salt cod, lemon juice, garlic and rosemary. And that sounds just like music to my ears! All in all a fresh and hearty savory summer treat.

So what do you think about these rice noodles with mixed seafood in a zesty and Thai style sweet lime marinade? This Thai seafood noodle salad is the perfect summer lunch salad if you ask me!

Shrimp in a fresh tomato vinaigrette: these camarones a la vinagreta are a great summer lunch or tapa! Just look how simple this treat is to make. Simple ingredients. And I’ve said it before: vinegar and tomatoes are a lovely flavor combination…

I love veal parmigiana. How about you? So I thought why not make ground veal burgers alla parmigiana and serve them with a parmigiana sauce? The veal mince is already very light, subtle and delicate so it doesn’t need a lot of other strong flavors.

You will be blown away by this delicious black pudding burger! It comes with creamy baked apples in butter: soft on the inside, crunchy on the outside! For blood sausage lovers only!

Don’t let that poached egg scare you off! This egg and cabbage stir fry is far more easier to prepare than you think. Have you ever heard of this before?