I am absolutely sure that you will love this classic bearnaise sauce recipe for steak! It is a deliciously creamy fresh tarragon and butter sauce. And you should definitely this one try out for your next steak dinner at home.#1 Best Bearnaise Sauce Recipe
Classic Savoie diots nutmeg sausages in onion sauce. Read all about them here! Also learn more about the French reblochon cheese… I love French Alps food and mountain dishes! How about you?
Here’s a nice and easy truffle butter recipe… Spread it on toast with sea salt or add it to cooked pasta to make a delicious truffle butter spaghetti!
Let me show you how to make these homemade thin crepes in a sugary and syrupy fresh orange juice and Grand Marnier sauce… This classic crepes suzette recipe is a definite must try!Best French Crepes Suzette Recipe
Here is my oven baked stuffed tomatoes recipe with minced beef. Preferably with golden fries and a crisp green salad on the side for me, please… This is also a top notch Belgian classic!
Here is a gorgeous gamey stew for you to try out this upcoming winter! Civet de lievre recipe or stewed hare in red wine with carrots, fresh pearl onion, juniper berries and rosemary…
Have you ever heard of the French Breton galette before? A savory buckwheat pancake, stuffed with delicious goodies like ham, fried eggs and cheese! A French classic!.
Here is how to make crepes at home: check out my fail proof and easiest method! It is a step by step picture recipe to help you make the best thin crepes in the world…How To Make Crepes: Fail Proof & Easy
This classic coq au vin recipe is a French chicken stew with red wine and mushrooms! Such a great make ahead dinner… Serve it with mashed potatoes or fries!