You would be surprised to see how easy it is to prepare this fish and seafood soup! And let me show you how to make a homemade prawn broth from scratch at home! Once you have tasted that rich broth, you will wish you made even more of this stuff!
A huge chunk of mozzarella di bufala, bright red and ripe cherry tomatoes and marinated strips of zucchini. Add to it all a handful of creamy crunchy pine nuts, freshly harvested basil leaves and herbed croutons… Try out my tasty zucchini tomato mozzarella salad.
Braciole di manzo or juicy Italian stuffed beef rolls filled with a mixture of olives, hard boiled eggs, ham and fresh basil! Here is my personal and most favorite version then: braised in a good old chunky tomato sauce…
Do check out this surprisingly flavorful lavender steak: start cooking with lavender and step up your cooking skills even more! Did you know you can cook with lavender? Try it, I will show you how to do it!
Prawn miso soup with noodles, spring onion and pork belly! What a savory Japanese style lunch we got here today… God, there’s so much to do with that miso paste!
On the menu for dinner tonight here is this lush and creamy zucchini risotto… With mascarpone and fresh tarragon! This most easiest ever risotto recipe also reminds me of my very first attempt to make a risotto.
This delicious warm goat cheese salad is a colorful, light and above all a vegetarian dish. I served it as a main course but it definitely would look stunning as a starter as well.
This is the perfect recipe to try for your next chicken dinner! Do try my decadent and rich chicken marsala recipe with mushrooms and cream! This stuff is so finger lickin’ delicious…
So here is a super sweet and cute looking strawberry cupcake recipe… And these are so easy to make really. Just add some strawberry jam to that cake batter, that is all! These cupcakes are extremely light, airy and fluffy…