
Easy Smoked Salmon Salad with Avocado
Here is a quick and easy lunch for you to try out one day: you will love this smoked salmon salad with kiwifruit, fresh avocado, watercress and boiled eggs!

Here is a quick and easy lunch for you to try out one day: you will love this smoked salmon salad with kiwifruit, fresh avocado, watercress and boiled eggs!

Look at these gorgeous plump stone crab claws in a homemade buttery cilantro sauce, what a great seafood dinner this is! I just can’t get enough of this stuff… Are you a fan of crab meat?

This carpaccio of white asparagus is a posh and spectacular looking appetizer! Did you know that you could eat white asparagus raw?

Al dente cooked white asparagus topped off with the classic crumbled egg, parsley and a warm butter sauce… This is the perfect asparagus Flemish style recipe!

Let me show you how to make a delicious appetizer or lunch treat… Lush gambas al ajillo! Or a classic Spanish garlic shrimp recipe. It contains olive oil, garlic and fresh parsley. Fabulous.

This excellent and light soup is ready in just 30 minutes max: my soba miso soup with sliced cucumber and cute little smoked salmon and nori sushi roll ups on the side! Creative, funny and delicious! Give it a try!

Prawns saganaki. This is a classic Greek prawn recipe! It contains with fresh tomatoes, Greek ouzo and salty feta cheese. And it is easy to make in advance. Plus it tastes even better when you serve it cold.

Classic cuisine meets fusion cooking: here is a colorful Asian style steak tartare for you to try out very soon. And what a flavor bomb this is! Easy to make ahead as well so it is the perfect starter!

This quail with grapes or cailles aux raisins is a classic French recipe. And it’s a most surprising flavor combination! What, hang on. Sweet white grapes in a savory dish? Believe me, it sure works in this fine recipe!