
Easy Gingerbread Cake Recipe
My sugary and moist little tacky gingerbread cake is great for a power breakfast or dessert! This fluffy cake contains amazingly flavorful spices such as cinnamon, ginger, nutmeg and cloves.

My sugary and moist little tacky gingerbread cake is great for a power breakfast or dessert! This fluffy cake contains amazingly flavorful spices such as cinnamon, ginger, nutmeg and cloves.

I needed just one celery stalk to make a fresh chicken stock from scratch. However I could only find the large heads of celery. Way too much of course for my chicken stock! So what should I do with it? This celery soup recipe!

This frangipane recipe is a classic and popular French almond cake… Are you fond of frangipane? Try out my personal version that I make very often here at home!

Have you ever made this classic German potato salad recipe before? It is a delicious easy side dish that contains crispy bacon and boiled potatoes. It’s the perfect potato side dish for grilled fish or pork for instance!

Try out my turkey roulade with a pesto and mushroom duxelle and a bourbon stuffing… This turkey roulade with a mushrooms is a good alternative here at home for the usual Thanksgiving turkey which!

Are you looking for a bowlful of ultimate comfort food? Then give my delicious garlic soup recipe a try! It contains delicious ingredients such as shredded chicken, fresh rosemary, and plenty of butter and cream…

Look at this dark brown chocolate beauty… Here is my highly delicious chocolate chestnut cake: it is a moist cake topped off with a gorgeous layer of homemade chocolate ganache… What a great autumn treat this cake is!

I will show you how to make a Belgian classic! Chicory rolls (or endive rolls) are cooked endives wrapped in ham and topped with a homemade béchamel sauce. This is one of my all time favorite Belgian recipes.

Here’s my super creamy chestnut soup… And it is a sweet and velvety soup topped with crunchy salted bacon and crisp stir fried kale… How lovely does this sound! Just the way I like my autumn and winter soups. A bowlful of comfort food.