
Best Chorizo Ragu (Smoky Pasta Sauce)
A bowlful of al dente cooked pasta topped off with my chunky spicy chorizo ragu sauce. What is more to say? Try out this savory spaghetti sauce with a smoky twist! You will love this one.

A bowlful of al dente cooked pasta topped off with my chunky spicy chorizo ragu sauce. What is more to say? Try out this savory spaghetti sauce with a smoky twist! You will love this one.

Here is my Belgian stoemp mash! Or in other words: a classic creamy savoy cabbage potato mash with pan fried sausage and a lovely beer and bacon onion sauce drizzled on top…

Are you looking for a good pork cheeks recipe? Then look no further! This very next one even has a Belgian twist to it. Pork cheeks braised in Belgian red ale, a beer by the name of Rodenbach.
Well how about we make a Greek classic today for lunch! Try out my easy grilled chicken souvlaki skewers with a fresh tzatziki yogurt sauce on the side… Because it is just a heavenly combination!

Do try out my chunky Italian tomato meatball soup: this is winter comfort food at its very best! You will love this hot soup with fresh tomatoes, sage, carrots and meatballs… Dig in before someone else does!

If you love ramen, you probably know that the ramen broth is the soul of this dish. It is what gives ramen its rich and complex flavor, and what makes you slurp every last drop from your bowl.

Creamy and tasty… This gooey chicken tortellini stew is so rich, savory and flavorful! An easy homemade stew with chicken, stuffed tortellini pasta and vegetables.

Here’s a classic Italian delicacy: ossobuco alla Milanese! Or in other words, braised veal shanks in a flavorful and rich homemade tomato and red wine sauce… Sprinkled with zesty gremolata.

Beef tongue in madeira sauce! Have you ever come across it? Or are you not really a fan of beef tongue, and offal in general?