
Easy Pasta Pomodoro (Classic Tomato-Basil Pasta)
A fresh, 20‑minute pasta pomodoro made with ripe tomatoes, garlic, and basil — simple, classic, and full of flavor.

A fresh, 20‑minute pasta pomodoro made with ripe tomatoes, garlic, and basil — simple, classic, and full of flavor.

Are you suddenly craving a quick and easy Asian dish for dinner tonight? Well here is a 10-minute Chinese stir fried noodles with vegetables in oyster sauce!

Are you not sure what exactly to prepare for your Valentine this year? Or even worse, your boo is also vegetarian and you really want to step up your game this year? Then I got news for you because here are 15 heavenly vegetarian main dishes for this year!

Smooth belly in a powerful spiced soy sauce and Chinese wine sauce… This pork belly stew will blow your socks right off!

Delicious roasted sausage with soft garlic cloves and red wine… Are you in? Serve it over a plateful of buttery mashed potatoes or creamy polenta: what a flavor bomb! Because, who doesn’t love sausages?!

This classic coq au vin recipe is a French chicken stew with red wine and mushrooms! Such a great make ahead dinner… Serve it with mashed potatoes or fries!

Check out this chunky cholent, a Jewish bean stew prepared my way! And that means with shredded confit duck and wheat berries… What a delicious one pot meal!

Do try out my ever so popular 15 bean soup… Silky smooth beans in a flavorful broth. Simmered for hours in the good company of a gorgeous fatty chunk of ham hock in it.

Well I think that it is time for a French classic dish today: so how about a succulent braised veal stew recipe with vegetables like mushrooms and carrots. This dish is also known as blanquette de veau in France and Belgium!