This next recipe is a gorgeous one: cod fish in a creamy winter vegetable navarin “de la mer”. Navarin is a creamy French vegetable stew and is mainly prepared with meat – lamb navarin is a very popular dish in France.
Red alert! Because creamy was never THIS creamy before… massive overload!! My good god, you are going to love this one!! This creamy fish chowder with cod, tomatoes and homemade prawn reduction is just awesome and definitely one to die for.
Well here is a thick creamy broad bean soup with green peas, a little cream and slices of smoked salmon… What a super velvety and rich lunch soup this is! Winner soup!
So then, are you looking for a funky spaghetti sauce tonight? Well you most definitely want to try out my easy tuna pasta sauce! Just imagine a bowl of steaming hot al dente penne topped off with a rich and chunky tuna and tomato sauce…
Eels in green sauce, this is a Belgian classic! Paling in ‘t groen, the herb sauce contains fresh parsley, mint, oregano and chervil!
Do try out these Venetian sarde in saor! This is a sweet and sour marinated sardine recipe with vinegar, pickled onions, raisins and pine nuts…
Classic lemon sole meuniere recipe: here is a delicious pan fried French dover sole in a quick and easy lemon and butter sauce! French cuisine at its best.
Do you like smoked fish? And quiches? Then you should definitely watch my video of how I prepare this super savory smoked haddock and spinach quiche in my KitchenAid Stand Mixer Mini!
A 20-minute sun dried tomato soup recipe with fresh arugula and codfish… This is a delicious lunch soup! Absolutely amazing what meals you can make with leftovers.