This next recipe is a gorgeous one: cod fish in a creamy winter vegetable navarin “de la mer”. Navarin is a creamy French vegetable stew and is mainly prepared with meat – lamb navarin is a very popular dish in France.
My delicious flourless almond cake! What a moist and flavorful cake with crunchy shaved almonds. Which also makes it the perfect slice for my afternoon cup of coffee… Do you want one as well?
Hmmm how I love the Eastern spices in this carrot hummus! They back up the creamy sweet flavor of the mashed chickpeas and cooked carrots like never before.
My easy lemon panna cotta dessert… The best panna cotta recipe that I have ever made! It is creamy, smooth. Flavorful, light, refreshing. Melts in your mouth. Absolute perfection. Yum!
Here’s a nice and easy truffle butter recipe… Spread it on toast with sea salt or add it to cooked pasta to make a delicious truffle butter spaghetti!
Here is my best recipe for pound cake: there is no cake that is more classic than this one! And it is so easy to prepare with a small amount of just everyday ingredients…
This baked camembert cheese is a classic appetizer, have you made it before? You surely must have seen before though! You can also serve it for lunch with a couple of slices of freshly grilled French bread on the side!
What makes these pinwheel recipes so popular? They are quick to assemble, travel well and stay fresh, which makes them perfect for parties, potlucks, lunchboxes or last‑minute snacks.
Let me show you how to make these homemade thin crepes in a sugary and syrupy fresh orange juice and Grand Marnier sauce… This classic crepes suzette recipe is a definite must try!