Easy Port Wine & Chicken Liver Stew
Are you a liver lover? Well then here is my delectable chicken liver stew: a dark and powerful stew for liver lovers… Creamy stewed chicken livers in a rich port wine and balsamic vinegar sauce!
Best Belgian Chicory Rolls Au Gratin
I will show you how to make a Belgian classic! Chicory rolls (or endive rolls) are cooked endives wrapped in ham and topped with a homemade béchamel sauce. This is one of my all time favorite Belgian recipes.
Best Olive & Lemon Moroccan Chicken
Juicy braised chicken with olives and lemon, a Moroccan chicken stew with green olives; lemon and amazing Eastern spices… Winner dinner! Let’s call this one a winner dinner then!
Easy Mauritian Chicken Kalia Recipe
This creamy chicken kalia recipe is a quick and easy chicken curry that contains ingredients such as fresh ginger, spices and unsweetened yogurt! This is a popular dish from the island of Mauritius…Easy Mauritian Chicken Kalia Recipe
Easy Chicken Korma Recipe
Try my homemade chicken korma recipe! Here is a creamy Indian chicken curry recipe with cashew nuts, fresh ginger and yogurt… Say goodbye to the store bought sauces!
Easy Chicken Cordon Bleu Recipe
My husband very often asks me to make this chicken cordon bleu recipe at home. Well it must not be that bad then I’d think!
Easy Cabbage Rolls Recipe with Ground Beef
Here’s another classic winter dish then: a stunning stuffed cabbage rolls recipe! Mind you, this recipe looks pretty time consuming but it is actually very easy to assemble it though. Interested already? Then read on!
Easy Potato & Bacon Oven Frittata
This lush baked potato and bacon oven frittata is a wonderful way to use up those leftover cooked potatoes from last night’s dinner! Let me show you how you can turn them into another lovely treat for dinner! Dig in.
Easy Potato & Bacon Oven Frittata
Easy Portuguese Bacalhau a Bras
I think it’s time for a Portuguese classic recipe and in Portugal it is called ‘bacalhau a bras’. Or scrambled eggs with salt cod, bell pepper, fried potatoes and olives… DOn’t you think that sounds absolutely delicious? Yum!