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Pot Stickers Recipe with Prawns

Try out my homemade pot stickers recipe!

Course Appetizer, Main Course, Starter
Cuisine Asian, Japanese
Prep Time 30 minutes
Cook Time 0 minutes
Total Time 30 minutes
Servings 16 gyozas
Calories per serving 61 kcal

Ingredients

  • 20 prawns peeled
  • 1 tbsp ginger grated
  • 4 tbsp cilantro chopped finely
  • 2 tbsp spring onion chopped finely
  • 1 tbsp fish sauce
  • 1 tsp olive oil
  • 1 tsp lime juice

Instructions

  1. 1) Chop the prawns up roughly. Keep them chunky, that will add extra crunch to the pot stickers.

  2. 2) Transfer the prawns to a large mixing bowl and add the rest of the ingredients. Give it all a good stir.

  3. 3) Put the prawn filling in the fridge for another 15 minutes to chill. After that you can start assembling the gyozas.