
Easy Buttery Swiss Chard Stir Fry
Swiss chard, butter, garlic, nutmeg and a dollop of strong mustard… This swiss chard stir fry is a powerful side dish and flavor bomb at the same time!
Swiss chard, butter, garlic, nutmeg and a dollop of strong mustard… This swiss chard stir fry is a powerful side dish and flavor bomb at the same time!
A bowlful of hot buttery braised mustard carrots! Serve these carrots warm as a spicy side dish or cold as a tasty lunch salad…
Sliced red cabbage in a flavorful Belgian kriek cherry beer: what an amazing flavor match this is then! Try out this braised red cabbage recipe… You won’t be disappointed!
A bowlful of creamy pumpkin puree recipe with a red miso sauce… You have no idea what a surprising flavor match this is! This pumpkin mash is also a great side dish for steaks or lamb for instance!
Sauerkraut with bacon smothered in white wine… This is such a fresh and tasty side dish for pork or poached salmon steaks!
Here is a surprisingly easy vegetable roast recipe then! Roasted red cabbage with creamy tarragon butter, what a great vegetable dish!
My stir fried potato hash with bacon, green cabbage and sour cream… Don’t you think that this sounds like one of the prettiest breakfasts ever? Or serve it even for lunch!
What an easy appetizer cheese cookie recipe with Emmental cheese and fragrant cumin seeds! Have you ever thought about make your own party snacks?
Here is a creative take on a Belgian classic: a baking dish loaded with easy ham and leeks rolls au gratin in a classic bechamel cheese sauce! Oven baked leeks with, cheese… Loads of cheese!Easy Ham And Leeks Au Gratin