Have you heard of croziflette recipe before? It is a French pasta bake with local crozets, bacon and reblochon cheese. One of my favorite French Alps mountain dishes because it is so rich and cheesy!Croziflette, Easy French Pasta Bake
Top notch Belgian products go into in this lush beer and endive soup… Fresh endives, grey North Sea shrimp, a local strong ale and grated Belgian trappist cheese!
How do you feel about the most silkiest green pea soup ever with boiled eggs and salty bits of bacon… Well I think I don’t need to say more. This dish says more than enough already I guess!Easy Green Pea Soup with Eggs & Bacon
Red alert because this hot and spicy pasta bowl is so addictive! It contains al dente spaghetti, capers in brine, olive oil and highly delicious harissa paste.
Here is a classic recipe, straight from the region where I was born! Lush buttermilk mashed potatoes topped off with a sprinkle of peeled grey North Sea shrimp, a creamy poached egg and a simple drizzle of melted butter sauce on top…Best Buttermilk Mashed Potatoes (Karnemelkstampers)
Canned piquillo peppers, fresh chorizo sausage and salty feta cheese: this piquillo pepper soup is the perfect quick and easy lunch by the sound of it! And it is absolutely to die for.Easy Chorizo & Piquillo Pepper Soup
Here is how to make caesar salad: it is the world’s most famous salad I guess! And the perfect recipe for a super light and healthy lunch salad. Enjoy this one!
Here is a classic Italian cacio e pepe pasta! A simple al dente spaghetti dish with loads of grated pecorino cheese and a good dash of freshly ground pepper… This pasta dinner is just sublime!
Vegetarian stuffed cabbage rolls with leftover hard-boiled eggs and a quick curry cream sauce… Simple but perfect comfort food that you can make in no time!