Easy Shrimp Wonton Soup (Light & Comforting Asian Broth)
A fresh, healthy shrimp wonton soup with a bright, clear broth and soft greens. Light, cozy, and quick to make — your new favorite weeknight bowl.
Easy Salmon Tataki Recipe (Japanese Seared Salmon Starter)
Fresh, seared and full of flavor — this salmon tataki recipe is an easy Japanese starter made with sushi‑grade salmon and a bright soy‑ginger dressing. Ready in minutes and perfect for entertaining.
Easy Pasta Pomodoro (Classic Tomato-Basil Pasta)
A fresh, 20‑minute pasta pomodoro made with ripe tomatoes, garlic, and basil — simple, classic, and full of flavor.
Slow Roasted Tomatoes with Burrata
Some recipes are so simple they feel like cheating, and these roasted tomatoes with burrata situation is exactly that. You scatter a tray of tomatoes, give them a quick gloss of olive oil, and let the oven do its thing.
Deep Fried Shrimp in Nacho Crust
Watch my video of how I’m preparing these delicious deep fried shrimp in a crunchy nacho crust using my KitchenAid Stand Mixer Mini!
Best Sobrasada Sausage Tartare Recipe
My favorite way to serve sobrasada, steak tartare style… This is actually what happens when a Belgian foodie decides to live in culinary Spain!
How To Make Caesar Salad Easily
Here is how to make caesar salad: it is the world’s most famous salad I guess! And the perfect recipe for a super light and healthy lunch salad. Enjoy this one!
Easy French Leeks with Vinaigrette
Poireaux vinaigrette! In other words leeks with vinaigrette. Classic French cuisine at its best. Such a delicious and yet such a simple dish: super soft steamed leeks served with a zippy homemade vinaigrette.
Best Fresh Spinach Gnocchi Recipe
Time for a kitchen experiment: this spinach gnocchi recipe! Have you ever tried making gnocchi before at home? I have already prepared gnocchi recipes a handful of times I think, with various end results I have to admit.