Spanish potaje de berros: this is a classic Canarian watercress soup with corn, pork belly, saffron, green beans, chickpeas and carrots. A chunky meal soup straight from the middle of the Atlantic ocean! Dig in!
Here is yet another Spanish delight that you will certainly adore. A juicy pork tenderloin with caramelised onions, or in other words solomillo encebollado in Spanish.Best Solomillo Encebollado Pork
This brandada de bacalao is a great summer sandwich spread! It contains boiled potatoes, cooked salt cod, lemon juice, garlic and rosemary. And that sounds just like music to my ears! All in all a fresh and hearty savory summer treat.Easy Brandada de Bacalao Recipe
Shrimp in a fresh tomato vinaigrette: these camarones a la vinagreta are a great summer lunch or tapa! Just look how simple this treat is to make. Simple ingredients. And I’ve said it before: vinegar and tomatoes are a lovely flavor combination…Easy Camarones a la Vinagreta Recipe
I am on the salt cod train again lately! This bacalao encebollado canario is yet another Spanish classic recipe: it is salt cod in a savory and fresh onion and pepper sauce. And it is absolutely to die for!
Have you heard of this zurrukutuna soup before? It is a deliciously chunky and thick Basque bread soup with chunky bits of salt cod and eggs! And it is to die for…Easy Zurrukutuna (Basque Bread Soup)
Delicious bacalao a la Vizcaina or Basque style salt cod steaks simmered in a rich piquillo pepper and tomato sauce! This fish dish is to die for…
Hell yeah, you are in for a real summer treat here! This remojon andaluz is just great. What a refreshing Spanish salad this is! It contains fresh oranges, hard boiled eggs, black olives and chunks of delicious boiled salt cod – that’s an ingredient that I love so much!Best Remojon Andaluz with Salt Cod & Orange
Here’s one of my most favorite fish soups: a chunky porrusalda! This is a Spanish potato soup that contains lovely ingredients such as fresh leeks, fragrant Spanish saffron and big chunks of the most delicious salt cod…