
Easy Thai Leftover Lamb Rice Bowls
Do you have leftover lamb roast in your fridge? And are you also in for a little fusion cooking today? Then you will love these savory Thai style lamb salad rice bowls!

Do you have leftover lamb roast in your fridge? And are you also in for a little fusion cooking today? Then you will love these savory Thai style lamb salad rice bowls!

Nothing better as a base for this tom yum goong soup than a homemade prawn broth! Tom yum what? This is a hot and sour Thai prawn soup, a very popular dish over there in Thailand. And very easy to make at home by the way.

Not sure what to do with that leftover leg of lamb from last night’s dinner? Then take a look at my leftover lamb recipes right here!

Spicy Szechuan shrimp wonton soup! The base of this Asian inspired soup contains chicken stock, hot chili sauce, sesame oil and lime juice… This wonton soup is such a hot flavor bomb!

Try out my healthy vegetable pasta sauce with an interesting twist. This creamy avocado pesto spaghetti with cilantro is so addictive! Are you an avocado fan? You just have to try this one out, believe me!

Do you love Korean kimchi? And Japanese udon noodles? Then you will flat out adore these spicy kick ass spicy kimchi fried noodles! This funky noodle bowl is great for a quick lunch or as a sneaky late night snack! But don’t tell anyone.

Traditional tomate aux crevettes, tomaat garnaal or shrimp stuffed tomatoes… This is a top notch Belgian summer classic! These tomatoes are very easy to make in advance as well. And they also bring back lots of lovely childhood memories.

You won’t believe your ears because one hour is all it takes to bake and stuff these homemade soft tacos then! Fill them up with flakey canned tuna, chopped avocado and a homemade pico de gallo salsa.

Classic pesto pasta with fresh basil, pine nuts and parmesan cheese. This dish is ready in 20 minutes and therefore it is also one of my best last minute dinner ideas! Do you like making pesto at home?