
Easy Tomato Meatball Soup with Pasta
Here is my delicious meatball soup… Try out my quick and easy lunch soup with meatballs, pasta, carrots and fresh tomatoes! This one is ready in 30 minutes…

Here is my delicious meatball soup… Try out my quick and easy lunch soup with meatballs, pasta, carrots and fresh tomatoes! This one is ready in 30 minutes…

Al dente cooked white asparagus topped off with the classic crumbled egg, parsley and a warm butter sauce… This is the perfect asparagus Flemish style recipe!

Eggcelent Nyonya eggs belanda or… delicious fried eggs in a sweet and sour tamarind gravy! This is a great food memory from the island of Penang, Malaysia. What a treat!

Can you really make piccalilly in 30 minutes? Absolutely, sure thing! Are you still not convinced? Then you should definitely check out my homemade piccalilly recipe…

Here is a Belgian classic that I adore: homemade steak tartare! Raw ground beef with chopped shallots, capers, mayo, gherkins, egg yolk and tabasco… This is my absolute all time favorite!

Noodles, miso broth, mushrooms, spring onion, tofu and a creamy soft-boiled egg. That is all you need here. Yes, you can make this simple Japanese miso ramen at home! What a lovely vegetarian bowl of noodles!

This excellent and light soup is ready in just 30 minutes max: my soba miso soup with sliced cucumber and cute little smoked salmon and nori sushi roll ups on the side! Creative, funny and delicious! Give it a try!

Prawns saganaki. This is a classic Greek prawn recipe! It contains with fresh tomatoes, Greek ouzo and salty feta cheese. And it is easy to make in advance. Plus it tastes even better when you serve it cold.

Classic cuisine meets fusion cooking: here is a colorful Asian style steak tartare for you to try out very soon. And what a flavor bomb this is! Easy to make ahead as well so it is the perfect starter!