Best French Petit Salé aux Lentilles
Try this French petit salé aux lentilles, a classic lentil stew with bits of salted pork! French traditional cuisine at its best…
Easy Croziflette Recipe (Savoyard Pasta Bake with Reblochon)
Discover croziflette, a classic French Alps pasta bake made with crozets, smoky bacon and creamy reblochon cheese. A rich, cozy mountain dish that’s perfect for cold days and hearty comfort‑food cravings.
Creamy Key Lime Risotto with a Touch of Miami Flair
Here’s my creamy key lime risotto with a tropical twist. A rich, citrusy rice dish that’s completely addictive.
Easy Barley & Tomato Risotto with Tuna
Here is my creamy tomato risotto with barley, a lush homemade roasted tomato pesto and tinned tuna… A delicious lunch, starter or light main course!
Best Flemish Hutsepot Recipe
Savory hutsepot, a Flemish vegetable stew the way I like it with smashed potatoes, carrots, leeks and turnips! Top this mash off with a sizzling fatty pan fried pork sausage and a dollop of mustard…
Best Chili Con Carne Recipe Ever
Here is the best chili con carne recipe ever with minced beef, canned tomatoes, cumin, dried chilli, black beans and bell pepper… You need just the basic ingredients for this one!
Easy One Pot Hainanese Chicken Rice Recipe
Hainanese chicken rice is one of Southeast Asia’s most beloved comfort foods. It is deceptively simple: poached chicken, fragrant rice, and a trio of sauces. But behind its clean presentation lies a rich history, cultural migration and culinary finesse.
Best Blood Sausage Rigatoni with Chanterelle Mushrooms
This rich and comforting sausage rigatoni with blood sausage, chanterelles, and garlic tarragon butter is the perfect autumn pasta recipe.
Hearty Lentil Stew with Chorizo and Gremolata
Craving comfort as summer fades? This hearty lentil stew with chorizo sausage, anchovies and gremolata is bold, cozy, and made to pair with Arzuaga Crianza 2022 from the Spanish Ribera del Duero region!