Easy Salt And Vinegar Potatoes Recipe
These rustic salt and vinegar potatoes are finger licking good. Do you love salt and vinegar potato crisps? Then you will absolutely adore this recipe as well!
Best #1 Black Truffle Butter Recipe
Here’s a nice and easy truffle butter recipe… Spread it on toast with sea salt or add it to cooked pasta to make a delicious truffle butter spaghetti!
Recipe For Pound Cake (Quatre-Quarts)
Here is my best recipe for pound cake: there is no cake that is more classic than this one! And it is so easy to prepare with a small amount of just everyday ingredients…Recipe For Pound Cake (Quatre-Quarts)
Best Recipe For Beef Stew with Olives
You might know this recipe for beef stew with red wine from France also under the very elegant name of “daube provençale”. Which means it is also typical French mediterranean dish!
Easy Gooey Oven Baked Camembert
This baked camembert cheese is a classic appetizer, have you made it before? You surely must have seen before though! You can also serve it for lunch with a couple of slices of freshly grilled French bread on the side!
Best Homemade Belgian Rice Pie Recipe (from scratch)
Just imagine this treat for a second… Creamy baked rice pudding in a soft pie crust. This lovely rice pie recipe is a classic Belgian dessert! And it is also a sweet childhood memory for me.Best Homemade Belgian Rice Pie Recipe (from scratch)
Best French Crepes Suzette Recipe
Let me show you how to make these homemade thin crepes in a sugary and syrupy fresh orange juice and Grand Marnier sauce… This classic crepes suzette recipe is a definite must try!Best French Crepes Suzette Recipe
Easy Stuffed Tomatoes Recipe (Tomates Farcies)
Here is my oven baked stuffed tomatoes recipe with minced beef. Preferably with golden fries and a crisp green salad on the side for me, please… This is also a top notch Belgian classic!
Easy Roasted Sausage with Polenta
Delicious roasted sausage with soft garlic cloves and red wine… Are you in? Serve it over a plateful of buttery mashed potatoes or creamy polenta: what a flavor bomb! Because, who doesn’t love sausages?!Easy Roasted Sausage with Polenta