Best Sobrasada Sausage Tartare Recipe
My favorite way to serve sobrasada, steak tartare style… This is actually what happens when a Belgian foodie decides to live in culinary Spain!Best Sobrasada Sausage Tartare Recipe
Easy Brussel Sprouts With Bacon
Try out my crunchy pan fried brussel sprouts with bacon bits! Love them or hate them, these green diamonds are absolutely to die for!
Best French Parsley Ham Hock Terrine
Have you ever made a meat terrine from scratch? Let alone tasted it before? Here is a straight up French classic: this parsley ham hock terrine, also known as jambon persillé or French parsley ham.
Easy Roasted Red Onions in Port Wine
Are you looking for a smashing and creative vegetable side dish for Thanksgiving or Christmas this year? Then I have just what you need: red oven roasted onions with port wine!
Easy Chocolate Dessert Risotto Recipe
Here is an easy peasy chocolate dessert risotto: it is so rich, tacky, heavenly sugary and loaded with Belgian dark chocolate… This is a no fuss dessert!
Easy Bacon & Brussels Sprouts Gratin
Here is a savory side dish idea for you to try out, and a funky one as well! My delicious Brussels sprouts gratin with crunchy bacon bits in it and covered in a creamy parmesan cheese bechamel sauce!
15 Minute Easy Parmesan Carrots & Peas
You are absolutely going to love my parmesan carrots and green peas with lemon zest. It is so easy to make. Fast and delicious, we like it like that!
Easy Minty Peas And Bacon Salad
Sweet little green peas, bits of salty crisp bacon, crunchy yellow onion and fresh mint leaves… This green peas and bacon salad is such a great classic side dish for steak!
Easy White Sweet Potato Mash with Cilantro & Orange
A handful of fresh cilantro, a little bit of grated orange zest, fresh cilantro and a chunk of creamy butter… Believe it or not but this white sweet potato mash is such a savory flavor bomb!