My Recipes

Try this very easy grilled polenta: with pine nuts, black olives and grated parmesan cheese… Serve it as a light lunch or a veggie side dish!

Creamy beer & tarragon sauce recipe, perfect for crispy chicken! This dish is also known as poulet à l'estragon, a French classic!

My classic beef hamburger steaks with a good old-fashioned onion gravy… Serve them with golden fries and a crisp green salad!

Succulent baked pork chops in beer sauce with crunchy bacon bits and soft onion… No need to say how fantastic this recipe tastes!

Now here's a super tasty cold appetizer: mussels vinaigrette recipe or cooked mussels topped with a fresh tomato bruschetta!

My sugar pie recipe: a simple and easy dessert recipe from Belgium, based on the classic sugar pie of famous baker's shop Pierson.