My Recipes

Fennel Escabeche Recipe: a lukewarm fennel salad with orange juice and vinegar, the perfect side dish for duck or grilled fish.

Polenta frita or crunchy fried polenta crisps: surprising finger food appetizer or creative alternative for fries… you decide!

How to make meatballs: a step by step recipe for perfect meatballs. A basic recipe with the most standard ingredients: garlic, onion, egg and herbs!

Do you know how to make polenta? It’s actually pretty easy but you have to know what ingredients to use and how to do it exactly.

Try my pan con tomate! This is a classic Spanish tomato toast, or more specifically Catalan tomato bread also known as pa amb tomaquet.

Here's a gorgeous pasta lunch salad for you to try out: my Greek pasta salad with juicy lamb meatballs, fresh dill and cucumber.