
Best Sobrasada Sausage Tartare Recipe
My favorite way to serve sobrasada, steak tartare style… This is actually what happens when a Belgian foodie decides to live in culinary Spain!Best Sobrasada Sausage Tartare Recipe
My favorite way to serve sobrasada, steak tartare style… This is actually what happens when a Belgian foodie decides to live in culinary Spain!Best Sobrasada Sausage Tartare Recipe
Savory chilled melon soup with crunchy baked ham bits in it: this is a great lunch idea to try out at home! Especially now that the weather is extremely hot…
Watch my video of how I am preparing a creamy chicken and carrot noodle soup using my fabulous KitchenAid stand mixer Spiralizer and Cook Processor!
Here is how to make a delicious salmon tataki! I love this Japanese fish dish of quickly seared salmon. Tastes even better with a fresh sesame dressing served on the side! And what a fantastic appetite booster this also is!
This anchovy salad with tomatoes and black olives is a great lunch treat for a hot summer day! You should try this combo, it is a fantastic flavor explosion!
Well then, here is yet another plateful of pure Belgian food nostalgia for me and the hubs: plain and simple boiled white asparagus with shrimp salad…
Do you love cooking with fresh clams? Then you will absolutely adore these beans and clams in white wine sauce… What a surprising and highly delicious flavor combo!
Have you ever made a meat terrine from scratch? Let alone tasted it before? Here is a straight up French classic: this parsley ham hock terrine, also known as jambon persillé or French parsley ham.
Here is a cold and refreshing salt cod salad with fresh tomatoes, a handful of fresh herbs, pickled apple capers and lots of good quality olive oil… I think that this must be the perfect summer fish salad ever. So let’s dig in and enjoy!