Love it or hate it. But I think squid ink pasta rocks! This is a pretty powerful pasta recipe. That squid flavor really hits your palate like mad. I’m absolutely fond of it but even I wouldn’t eat loads of it.Best Squid Ink Pasta Sauce Spaghetti
The very first time that I tasted chestnut ravioli, well that was a few years ago in Florence. I truly love that sweet and earthy flavor and then that creamy texture! And I just had to try that at home as well.Easy Chestnut Ravioli in Sage Butter
Here’s my homemade ravioli recipe: a fresh ravioli recipe with peas and a surprising fresh twist of mint. Let me show you how to make fresh pasta at home from scratch as well!
Here’s a gorgeous pasta lunch salad for you to try out soon! You will adore my Greek pasta salad with juicy lamb meatballs, fresh dill and cucumber! What a delicious spring and summer lunch pasta salad!
Are you looking for a great winter pasta dinner? With some earthy flavors and lots of texture in it. This creamy walnut pasta is a hearty and comforting earthy pasta recipe to brighten up those dark and cold evenings!
My chunky liver sauce ragu: a spaghetti sauce with creamy baked chicken livers instead of minced meat… Do you love liver? Then you will just adore this liver ragu to bits!
Try out this delicious Italian pesto Trapanese! It is a creamy Sicilian recipe for a red pesto and it contains yummy ingredients such as fresh tomatoes, parmesan cheese and crunchy almonds. Excellent flavors make an excellent dinner!
This Greek pastitio is a delicious oven baked pasta dish! And it consists of thick layers of tender macaroni, ground beef and a creamy bechamel white sauce… What’s not to love about this Greek pasta bake?
My starry spinach ravioli with fresh pasta started off more like an experiment. Just because I was curious about how to extract and obtain natural food coloring from food!Easy Spinach Ravioli with Fresh Pasta