Easy French Coq au Vin Chicken Stew
This classic coq au vin recipe is a French chicken stew with red wine and mushrooms! Such a great make ahead dinner… Serve it with mashed potatoes or fries!
Easy Slow Roasted Tomatoes Recipe
Vegetable dishes are so much fun to prepare. Just look at these slow roasted tomatoes : how pure and deeply flavored are these bright red gems? You have never tasted anything like this before!
Best Steamed Asparagus Recipe
Are you looking for the perfect summer lunch or a simple vegetable side dish? These mouthwatering steamed asparagus are just what you are looking for!
Easy Smoked Salmon & Eggs au Gratin
Lush and creamy eggs au gratin… Not sure why I have never come up with this drop dead au gratin recipe. We often have a couple of hard-boiled eggs in our fridge.
Best Chestnut Buckwheat Cupcakes
Cupcakes, let’s make a batch of those glorious cupcakes! I bet that you have made cupcakes a zillion times. But then have you ever made chestnut buckwheat cupcakes before?
Best Vol Au Vents Puff Pastry Recipe
Here is how to make vol au vents puff pastry cases: take a look at my step-by-step picture guide! Have you ever wondered how to make vol au vents? Then this is your chance to learn how to!
Easy Barley Cholent with Confit Duck
Check out this chunky cholent, a Jewish bean stew prepared my way! And that means with shredded confit duck and wheat berries… What a delicious one pot meal!
Easy French Leeks with Vinaigrette
Poireaux vinaigrette! In other words leeks with vinaigrette. Classic French cuisine at its best. Such a delicious and yet such a simple dish: super soft steamed leeks served with a zippy homemade vinaigrette.
Best Ham and Cheese Crescents Appetizers
Try out these mini ham and cheese crescents with puff pastry: it is a great Christmas bite or New Year’s Eve appetizer! And it is so very easy to make… Literally ready in about 30 minutes, no kidding!