I love a good plateful of comfort food, especially in the winter. And that’s what my cheesy potato casserole here is all about! Braised slices of potatoes, onions and bacon in beer. While the whole lot is covered in a gooey layer of melted cheese…
My easy biscuit recipe from scratch contains a surprise ingredient: black olives! These black olive biscuits are a funky and savory snack for your afternoon cup of coffee or tea!
Vietnamese style grilled mussels with butter, spring onion and salted peanuts… Prepare yourself for a finger licking good seafood treat! Mussels and peanuts? It definitely works!
Do you like quiche? Then try out this surprisingly easy quiche recipe! It is a hearty cheese quiche recipe that contains salted bacon and fresh apples!
Ok then, so here’s my favorite empanada recipe: crunchy and light baked dough pockets stuffed with a spicy tuna and tomato mixture… This is a great snack or lunch idea!
Here is my easy and yummy fennel escabeche recipe! You will love this lukewarm fennel salad with orange juice and vinegar. And it is also the perfect side dish for pan fried duck or freshly grilled fish. Excellent!
Polenta frita or crunchy fried polenta crisps: a surprising finger food appetizer or a creative alternative for fries… You decide how you want to serve them!
Do you know how to make meatballs from scratch? Or do you prefer to buy ready made and rolled meatballs at your local supermarket? No worries, there’s nothing wrong with that.
How to make polenta? It is actually pretty easy but you have to know what to use and how to do it exactly. All it takes to make polenta is a little cornmeal and chicken stock. It’s also a pretty frugal side dish as well!