
Easy Lemon Pudding Cake Recipe
This easy lemon pudding cake recipe is such a cute little dessert… And then that little gooey pool of lemon custard on the bottom is quite a surprise!

This easy lemon pudding cake recipe is such a cute little dessert… And then that little gooey pool of lemon custard on the bottom is quite a surprise!

Have you ever thought of making roasted pears? Then you should definitely try out these roasted soft pears that I topped off with crumbled pecan nuts and parmesan cheese! And what a great Thanksgiving vegetable side dish this is!

Are you in today for a bunch of roasted root vegetables? Are you looking for a splendid vegetable side dish? My vegetable roast contains ingredients such as fresh beetroot, parsnip, pumpkin, potatoes and garlic…

Pumpkin risotto with gooey gorgonzola, fresh sage leaves, crumbled walnuts and cloves. Sure you can’t say no to that! Well this dish also sounds to me like one hell of a hearty autumn risotto recipe to be honest with you.

Have you ever heard of this one? This creamy African peanut soup recipe? It is a rich soup that contains ingredients such as diced chicken, fresh carrots, ground cinnamon and a good scoop of peanut butter… This is one of my favorite chicken soup recipes!

Do try out my delicious pear tart recipe right here. It is my version of a French pear tart! Make sure to pick a firm pear variety that is perfect to cook with or this tart will be so mushy and wet in the end!

This poppy seed cake recipe never fails! I’ve made it a couple of times before, especially when I got some friends coming over for a cozy coffee break in the afternoon.

Try out this delicious Italian pesto Trapanese! It is a creamy Sicilian recipe for a red pesto and it contains yummy ingredients such as fresh tomatoes, parmesan cheese and crunchy almonds. Excellent flavors make an excellent dinner!

This Greek pastitio is a delicious oven baked pasta dish! And it consists of thick layers of tender macaroni, ground beef and a creamy bechamel white sauce… What’s not to love about this Greek pasta bake?