If you have ever tasted Biscoff spread, you already know it is not just a treat—it is a revelation. That rich, caramelized flavor with hints of cinnamon and brown sugar is the kind of indulgence that turns everyday recipes into unforgettable experiences.
Whether you are baking for a celebration, whipping up a cozy dessert for yourself, or just experimenting in the kitchen, Biscoff spread is your secret weapon!
Biscoff is a beloved European cookie brand known for its signature caramelized biscuits, originally created in Belgium and called ‘Lotus’.
The name “Biscoff” is a blend of “biscuit” and “coffee,” reflecting the cookie’s perfect pairing with a warm cup of your favorite drink.
Biscoff
What truly sets Biscoff apart is its unique flavor—rich, buttery, and spiced with hints of cinnamon and brown sugar. These cookies are crisp and golden, with a deep caramel taste that’s both comforting and indulgent.
Over time, Biscoff evolved beyond its original form into a creamy spread made from crushed cookies, known as Biscoff spread. This cookie butter has become a cult favorite, used in everything from desserts to breakfast dishes.
Let’s celebrate the sweet versatility of this beloved cookie butter with 20 joyful, creative, and downright delicious recipes with Biscoff spread. From breakfast to dessert, these ideas will inspire you to grab a jar and start spreading the love!
20 Irresistible Recipe Ideas with Biscoff Spread
1. No-Bake Biscoff Cheesecake
Let’s kick things off with a classic: the no-bake Biscoff cheesecake. This dessert is a fan favorite for good reason. It starts with a buttery crust made from crushed Biscoff cookies and melted butter. The filling is a luscious blend of cream cheese, whipped cream, and—you guessed it—Biscoff spread.
The result?
A creamy, dreamy cheesecake that doesn’t require an oven. Top it with a drizzle of melted Biscoff spread and a sprinkle of crushed cookies for a dessert that is as beautiful as it is delicious.
Check out this no bake Biscoff cheesecake by Phil and Sonja over at Scottish Scran!
Wowzer!!
2. Biscoff Swirl Brownies
Brownies are already a beloved treat, but adding Biscoff spread takes them to the next level. Swirl generous spoonfuls of the spread into your chocolate brownie batter before baking. The caramelized, spiced flavor of Biscoff pairs perfectly with rich cocoa.
Once baked, you will have fudgy brownies with ribbons of gooey cookie butter running through them. These are perfect for bake sales, potlucks, or just a cozy night in with a glass of milk.
3. Biscoff Pancake Stack
Breakfast just got a major upgrade. Imagine a stack of fluffy pancakes layered with Biscoff spread, whipped cream, and crushed cookies. You can even mix a spoonful of the spread into your pancake batter for extra flavor.
This recipe with Biscoff spread is perfect for weekend brunches or special occasions. It is indulgent, satisfying, and guaranteed to put a smile on your face.
Check out these Biscoff pancakes by Michelle over at My Morning Mocha!
4. Biscoff Smoothie Bowl
Smoothie bowls are a fun and healthy way to start the day, and adding Biscoff spread makes them feel like dessert. Blend frozen bananas with the spread and top with granola, berries, and cookie crumbles.
It is nourishing, satisfying, and a great way to add a little joy to your morning routine.
5. Biscoff-Filled Cupcakes
Cupcakes are always a good idea, and filling them with Biscoff spread makes them even better. Bake your favorite vanilla or chocolate cupcakes, then inject a spoonful of spread into the center of each one.
Top with Biscoff buttercream and a cookie garnish for a treat that is as delightful to look at as it is to eat. These cupcakes are ideal for birthdays, parties, or just treating yourself because you deserve it.
Check out these Biscoff filled cupcakes from Stephanie over at Stephanie’s Sweet Treats!
6. No-Churn Biscoff Ice Cream
You don’t need an ice cream maker to enjoy homemade ice cream. A simple no-churn recipe using whipped cream, condensed milk, and Biscoff spread results in a frozen dessert that’s rich, smooth, and packed with flavor.
Add crushed cookies for texture, freeze until firm, and scoop into bowls or cones. It is one of the easiest recipes with Biscoff spread, and one of the most satisfying.
7. Biscoff Tiramisu
Tiramisu is a classic Italian dessert, but swapping out the traditional ladyfingers for Biscoff cookies gives it a spiced twist. Add a layer of Biscoff spread to the mascarpone mixture for even more flavor.
The result is a sophisticated dessert with a caramelized kick that pairs beautifully with coffee. It is perfect for dinner parties or romantic nights in.
Check out this Biscoff tiramisu from Natasha over at Natasha’s Artisan Foods!
8. Biscoff Apple Crumble
Apple crumble is the ultimate comfort food, and adding Biscoff spread makes it even cozier. Stir the spread into the apple filling and sprinkle crushed cookies into the crumble topping.
Bake until golden and bubbly, then serve warm with vanilla ice cream. This dessert tastes like autumn in a bowl and is perfect for chilly evenings.
9. Biscoff Banana Bread
Banana bread is a classic, but swirling Biscoff spread into the batter takes it to a whole new level. The result is a moist, flavorful loaf with pockets of gooey goodness that make every slice a delight.
It is a great way to use up ripe bananas and indulge in something truly special. Serve with coffee for a comforting breakfast or snack.
Check out this lush Lotus Biscoff banana bread over at Make A Bake For It!
10. Biscoff Overnight Oats
Overnight oats are a wholesome breakfast option, and adding Biscoff spread makes them feel like dessert. Mix the spread into your oats, top with banana slices and crushed cookies, and you’ve got a breakfast that’s both satisfying and indulgent.
It is one of those recipes with Biscoff spread that proves healthy and delicious can go hand in hand.
11. Stuffed Biscoff French Toast
French toast stuffed with Biscoff spread is a brunch dream come true. Spread it between slices of brioche, dip in egg mixture, and fry until golden.
Top with powdered sugar, syrup, and maybe even a dollop of whipped cream. This dish is guaranteed to wow your guests—or just make your weekend extra special.
Check out this Biscoff stuffed French toast by Jennifer over at Brunch & Batter!
12. Biscoff Surprise Muffins
Muffins with a hidden Biscoff center are a delightful surprise. Add a spoonful of spread to the middle of your muffin batter before baking to create a gooey core.
These muffins are perfect for breakfast, snacks, or sharing with friends. They are easy to make and always a hit.
13. Biscoff Spread Dip
Looking for a quick party snack? Mix Biscoff spread with cream cheese and serve it as a dip with apple slices, pretzels, or graham crackers.
It is sweet, creamy, and addictive in the best way. This dip is easy to whip up and perfect for gatherings or movie nights.
Check out this raspberry cookie butter dip from Lori over at A Reinvented Mom!
14. Biscoff Fudge
Fudge made with Biscoff spread is melt-in-your-mouth delicious. Combine white chocolate and the spread for a rich, spiced treat that is perfect for gifting—or keeping all to yourself.
Cut into squares and store in the fridge for a quick sweet fix whenever you need it.
15. Biscoff Truffles
Truffles are an elegant way to enjoy Biscoff spread. Roll the spread with crushed cookies into balls, dip them in chocolate, and chill until firm.
These bite-sized treats are perfect for holidays, parties, or anytime you want to impress. They are beautiful, delicious, and surprisingly easy to make.
Check out these 3-ingredient Biscoff truffles from Robyn over at Mrs Jones Kitchen!
16. Biscoff-Filled Donuts
Donuts filled with Biscoff spread are bakery-worthy and guaranteed to impress. Whether you are making them from scratch or using a shortcut, the addition of Biscoff spread takes them to the next level.
Dust with powdered sugar and enjoy with coffee for a truly indulgent experience.
17. Biscoff Milkshake
When the weather heats up, nothing beats a cold, creamy milkshake. Blend vanilla ice cream, milk, and a generous spoonful of Biscoff spread for a shake that tastes like dessert in a glass.
Top it off with whipped cream, a drizzle of melted spread, and a few crushed cookies. It is a simple treat that is perfect for hot days or cozy evenings when you are craving something sweet.
Check out this Biscoff milkshake by Jack over at Jack Slobondian!
18. Biscoff Rice Krispie Treats
Rice Krispie treats get a spiced twist when you melt Biscoff spread into the marshmallow mixture. The result is a chewy, flavorful treat that is perfect for lunchboxes, parties, or late-night snacking.
Add a drizzle of melted spread on top for extra flair and flavor.
19. Biscoff Layer Cake
Layer cakes with Biscoff spread are celebration central. Bake your favorite sponge cake, layer it with Biscoff buttercream and melted spread, and decorate with whole cookies for dramatic effect.
It is a showstopper that tastes as good as it looks—perfect for birthdays, anniversaries, or any special occasion.
Check out this Biscoff layer cake by Gabby over at The Cookie Dough Diaries!
20. Biscoff Popcorn Snack
Popcorn drizzled with melted Biscoff spread and tossed with crushed cookies is the ultimate movie night snack. It is sweet, salty, and totally addictive.
This recipe with Biscoff spread proves that even the simplest snack can be transformed into something special.
Can I make Biscoff spread at home with Biscoff cookies?
Yes, you can definitely make Biscoff spread at home using Biscoff cookies, and it is quite simple.
Start by crushing about 1½ cups of Lotus Biscoff cookies into fine crumbs using a food processor or blender. Then mix in 2 tablespoons of brown sugar, ½ teaspoon of cinnamon, and a pinch of salt. Add ¼ cup of melted unsalted butter and ¼ cup of evaporated milk (or a plant-based milk for a vegan version), along with ½ teaspoon of vanilla extract if you like. Blend everything until smooth, scraping down the sides as needed. You can adjust the texture by adding more milk for a thinner consistency or more cookies for a thicker spread.
Store your homemade cookie butter in an airtight container at room temperature for a few days, or refrigerate it to keep it fresh longer. For a vegan twist, substitute the butter with melted coconut oil and use oat or almond milk.
Is Biscoff vegan?
Yes, Biscoff is vegan-friendly!
Both the original Lotus Biscoff cookies and the classic Biscoff spread are made without any animal-derived ingredients. They contain wheat flour, sugar, vegetable oils, soy flour, and spices like cinnamon—making them suitable for a plant-based diet. The spread is essentially a creamy blend of the cookies with added rapeseed oil and soy lecithin.
However, some newer Biscoff products, like certain cream-filled sandwich cookies, may contain traces of dairy or eggs due to shared production lines. So while the core products are vegan, it is always smart to check labels when trying something new.
Why Biscoff Spread Deserves a Spot in Your Pantry
Biscoff spread is more than just a delicious treat!
It is a versatile ingredient that adds warmth, spice, and indulgence to a wide range of dessert recipes. These 20 recipe ideas with Biscoff spread showcase its incredible potential, from breakfast to dessert and everything in between.
Whether you are baking, blending, swirling, or drizzling, Biscoff spread brings joy to every bite.
So grab a jar, get creative, and let the cookie butter magic begin.
Your taste buds will thank you!